Can Meat Actually be Eco-Friendly?

Wednesday, July 22nd, 2015 | STEPHEN BRONI | No Comments

In a country that relies heavily on agriculture- all be it heavily swayed towards dairy rather than meat production, for now at least- this a question worth investigating.
I came across this article as part one of a series of three articles on the question

Should we eat meat?

Meat in supermarket

Writer, Nathanael Johnson, author of All Natural: A Skeptic’s Quest to Discover If the Natural Approach to Diet, Childbirth, Healing, and the Environment Really Keeps Us Healthier and Happier. looks at this question from 3 perspectives:
• Environmental sustainability,
• Morality,
• Practicality.
In the first of these articles he asks the question
Can meat be sustainable?
You may find some of what he discovered on this topic quite illuminating.

Let there be light – part II!

Thursday, July 2nd, 2015 | EMILY HALL | No Comments

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The photography competition mentioned in the last post (see poster below) has been extended to Wednesday the 8th of July – perhaps something to work on those first few days of the school holiday??

Additionally there are some cool public lectures coming up as part of Luminescence: The Spectrum of Science – a schedule can be found here: Luminescence Lectures

photo comp poster - X