Limiting the size of single serve sugary drinks: New NZ study on health and cost impacts

Monday, April 1st, 2019 | tedla55p | No Comments

Dr Cristina Cleghorn, Prof Nick Wilson, Dr Helen Eyles

There is a lot of focus on sugar-sweetened beverages (SSBs) internationally, due to their role in tooth decay, obesity and diabetes [1-3], their lack of beneficial nutrients, and potential acceptability as an intervention target [4]. Our just published study has shown that an intervention to reduce the size of all single serve SSBs would probably be cost-effective in NZ [5]. In this Blog we elaborate on the issues and consider this intervention in the context of other interventions for addressing NZ’s obesogenic environment.

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Progress on Reducing Retail Availability of Sugary Drinks in NZ

Monday, May 16th, 2016 | Kate Sloane | No Comments

Prof Nick Wilson, Dr Cristina Cleghorn, Dr Andrea Teng, Dr Rob Beaglehole, Prof Tony Blakely

water_vending_machine_bottle_washing_mode_with_ce_isoNew Zealand has made some progress in removing the sale of sugary drinks from hospitals and schools. In this blog we look at such successes to date and consider what could be done to further reduce availability of these products which are both harming oral health and fuelling the obesity epidemic.

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The UK Government Shows Leadership with a Soft Drink Tax Announcement

Tuesday, March 22nd, 2016 | Kate Sloane | 3 Comments

Dr Wilma Waterlander, Prof Nick Wilson, Prof Cliona Ni Mhurchu, Dr Cristina Cleghorn, Dr Andrea McDonald, Dr Helen Eyles, Prof Tony Blakely

Sugar levy announcedA Conservative UK Government has announced a new soft drink tax with revenue recycling towards school-based physical activity programmes. In this blog we briefly look at the UK initiative and assess its possible utility for changing New Zealand’s obesogenic environment.

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What the Pacific & Mexico can tell us about soft drink taxes and public health

Tuesday, August 18th, 2015 | Kate Sloane | No Comments

Dr Andrea McDonald

Soft drinks blog picThere are many ways that taxes on sugar-sweetened beverages (SSBs) can be designed and implemented. These aspects can affect the likely impact on SSB consumption and health. This blog looks at a policy discussion document from the Pacific and explores some of the reasons SSB tax outcomes from Mexico appear to show positive reductions in SSB consumption.

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Ireland leads New Zealand in the battle against obesity

Thursday, July 3rd, 2014 | Kate Sloane | 2 Comments

Professor Cliona Ni Mhurchu

Editor note: This blog was prepared by Prof Cliona Ni Mhurchu whilst she was visiting her home-country, Ireland. Cliona sent an email to myself and other Kiwis during that time outlining the strong actions that the Irish Government is planning on obesity and food – a far cry from the state of play in New Zealand. Which has led to this blog, in which Cliona makes the head-to-head comparison on food and obesity policy (in)activity between Ireland and New Zealand. Tony Blakely.

In the last couple of years the Irish rugby team gave the All Blacks cause to sit up and take notice not just once but twice. The first occasion was during the 2nd test match in 2012 where the ABs narrowly won with a drop kick minutes before the end, and the second was late last year in Dublin when the ABs won by a margin of just 2 points. Optimistic Irish rugby fans are increasingly convinced that the day will come when Ireland will beat New Zealand at its own game.

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