Congrats to Fatema on the publication of her final paper from her thesis.  Her paper “Advancing the Analysis of Fatty Acid Composition in Animal-Based Marine Oils Through the Integration of Raman and IR Spectroscopy with Chemometrics” has just been published in Foods. The full citation is:  Ahmmed, F.; Gordon, K.C.; Card, A.; Killeen, D.P.; Fraser-Miller, […]