How might NZ expand community water fluoridation?

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Associate Professor Nick Wilson

Water fluoridation imageThe recently published Report on the safety of water fluoridation (Royal Society of NZ & the Office of the Prime Minister’s Chief Science Advisor) gave a green light for expanding water fluoridation in New Zealand given the scientific evidence for health benefit and safety, reduction in inequalities in oral health, and the cost-effectiveness. This blog post goes further to explore what else could be done to maximise the benefits of fluoridation for the oral health of New Zealanders.

The new Report [1], provides an updated review of the evidence for safety and benefit of community water fluoridation (CWF) based on published scientific literature. It also details studies (including one from NZ [2]) showing that this is a cost-effective intervention, indeed one that is often cost-saving given the prevention of future dental care costs. The review is notable for including some high quality studies from NZ (e.g., evidence from a longitudinal study [3] that exposure to CWF is not associated with adverse impacts on child intelligence). The report discusses mild dental fluorosis as a potential downside of CWF, but notes that the occurrence of this cosmetic problem in NZ is similar between fluoridated and non-fluoridated communities, “confirming that a substantial proportion of the risk is attributable to the intake of fluoride from sources other than water (most notably, the swallowing of high-fluoride toothpaste by young children)”. The size of the oral health burden is also nicely contextualised in this report – eg, three quarters the size of the health loss from prostate cancer and two fifths that of breast cancer (based on the disability-adjusted life-years metric used by the Ministry of Health’s burden of disease study [4]). A significant proportion of this oral health burden, for both children and adults, could be prevented by expanding CWF.

How could community water fluoridation be expanded further in NZ?

Despite the benefits, only around half the NZ population live in areas with fluoridated water supplies – a level that has hardly changed for two decades. Some of the larger centres without CWF include: Whangarei, Tauranga, Rotorua, New Plymouth, Whanganui, Napier, Nelson, Blenheim, and Christchurch [1]. Various potential ways to address the situation are detailed below:

Central government funding and law

Given the benefits to the community (and the savings to taxpayers who pay for child dental care costs) there would seem to be a clear role for central government. This role could logically cover fully paying Councils for running CWF and to have a law requiring it as a default option (in all water supplies of 1000+ people). The exceptions could be unless a referendum in the relevant area showed a majority of people were against CWF. An alternative (or subsequent addition) would be a requirement to have a proper scientific survey (to account for those who don’t participate in referendums) of a random sample 1000+ adults in the region, run by Statistics NZ. If such a survey showed a majority favoured no CWF, then that would determine the outcome (possibly with a routine 10-year review period).

Of note is that a stronger central government role has been argued for by the NZ Medical Association [5], and in the editorial pages of various papers (eg, this one [6] and this one in the NZ Herald [7]). A major Health Select Committee report (the 2013 Report on child health [8]) also recommended a shift in responsibility for CWF to the Ministry of Health and District Health Boards. The latter approach would be an improvement on the current situation (entirely up to local government decision-making) – but probably not as ideal as the full central government approach described above.

Research on public knowledge levels and citizen panels

So that the public can make informed decisions in any referenda, it is ideal if there is informed discussion around issues of health benefits and risks, health inequalities, and cost issues. Research around the knowledge gaps in regions without CWF may help inform how best to design future informational campaigns. There might also be a place for a citizen jury to consider the issues (see a recent systematic review of such juries [9]). Of relevance to oral health, a citizen jury in Australia recently considered the issue of taxing soft drinks (and favoured it) [10].

Funding targeted mass media campaigns

For areas which don’t currently have CWF, central government could run mass media campaigns to provide information for public decision-making at any referenda. That is information on the safety aspects of CWF and the benefits – for children and for adults (health benefits and dental cost savings). But such campaigns would ideally be evaluated carefully for effectiveness and cost-effectiveness – and only continued if they meet these criteria.

Consider research around the use of fluoridated salt in selected areas

Despite the above actions, there may still be areas where CWF is not accepted by a majority of the community – even after mass media campaigns that provide information. Hence there could ultimately be a case for making fluoridated salt available to the NZ market (an approach that is used in Germany, Switzerland and widely in Latin America [11]). Research could clarify if this was a feasible option for NZ e.g., in terms of such options as:

  • A legal requirement in non-fluoridated areas (if over a minimal size) for all shops which sell table salt to also sell fluoridated salt (with appropriate labelling).
  • A legal requirement in these non-fluoridated areas for all government funded institutions that serve food to use fluoridated salt in any food preparation (eg, schools, hospitals, prisons etc).

What else for improving oral health?

Of course expanding CWF is just one possible strategy to improve oral health. Others include:

  • Taxing sugary drinks (like France, Mexico and other jurisdictions – see this meta-analysis which considers the obesity control benefits [12]). Various US states also have small taxes on snacks [13].
  • Considering advertising restrictions on snack foods – especially those advertisements targeted at children (eg, during children’s TV viewing hours).
  • Achieving the Government’s Smokefree 2025 goal (since smoking contributes to gum disease and oral cancer).

Conclusion

Given this new Report, now is a good time for further policy development around expanding CWF in the NZ setting. Fortunately there are a range of feasible options that could be explored by central government.

Declaration: The author was an unpaid panel member involved in the new OPMCSA/Royal Society Report on fluoridation [1]. He previously authored a report on CWF for the Public Health Commission [14].

References

  1. Royal Society of New Zealand & Office of the Prime Minister’s Chief Science Advisor: Health effects of water fluoridation: A review of the scientific evidence Royal Society of New Zealand, Office of the Prime Minister’s Chief Science Advisor. http://www.pmcsa.org.nz/wp-content/uploads/Health-effects-of-water-fluoridation-Aug2014.pdf 2014.
  2. Wright JC, Bates MN, Cutress T, Lee M: The cost-effectiveness of fluoridating water supplies in New Zealand. Aust N Z J Public Health 2001, 25(2):170-178.
  3. Broadbent JM, Thomson WM, Ramrakha S, Moffitt TE, Zeng J, Foster Page LA, Poulton R: Community Water Fluoridation and Intelligence: Prospective Study in New Zealand. Am J Public Health 2014.
  4. Ministry of Health: Health Loss in New Zealand: A report from the New Zealand Burden of Diseases, Injuries and Risk Factors Study, 2006–2016. Wellington: Ministry of Health; 2013.
  5. New Zealand Medical Association: NZMA welcomes fluoride report [Media Release 26 August, 2014]: New Zealand Medical Association. http://www.nzma.org.nz/news-and-events/media-releases/nzma-welcomes-fluoride-report
  6. Quill A: Editorial: Govt should decide on fluoride. Bay of Plenty Times, 26 July 2014. http://www.nzherald.co.nz/bay-of-plenty-times/news/article.cfm?c_id=1503343&objectid=11299654
  7. New Zealand Herald: Editorial: MPs on target with child health report. The New Zealand Herald, 20 November, 2013. http://www.nzherald.co.nz/nz/news/article.cfm?c_id=1&objectid=11159661
  8. Health Committee of the New Zealand Parliament: Inquiry into improving child health outcomes and preventing child abuse, with a focus from preconception until three years of age (Volumes 1 and 2) (I.6A) (18 November 2013). Wellington: New Zealand Parliament. http://www.parliament.nz/en-nz/pb/sc/documents/reports/50DBSCH_SCR6007_1/inquiry-into-improving-child-health-outcomes-and-preventing; 2013.
  9. Street J, Duszynski K, Krawczyk S, Braunack-Mayer A: The use of citizens’ juries in health policy decision-making: a systematic review. Soc Sci Med 2014, 109:1-9.
  10. Moretto N, Kendall E, Whitty J, Byrnes J, Hills AP, Gordon L, Turkstra E, Scuffham P, Comans T: Yes, the government should tax soft drinks: findings from a citizens’ jury in Australia. Int J Environ Res Public Health 2014, 11(3):2456-2471.
  11. Marthaler TM: Salt fluoridation and oral health. Acta Medica Academica 2013, 42(2):140-155.
  12. Cabrera Escobar MA, Veerman JL, Tollman SM, Bertram MY, Hofman KJ: Evidence that a tax on sugar sweetened beverages reduces the obesity rate: a meta-analysis. BMC Public Health 2013, 13:1072.
  13. Jacobson MF, Brownell KD: Small taxes on soft drinks and snack foods to promote health. Am J Public Health 2000, 90(6):854-857.
  14. Public Health Commission: Water Fluoridation in New Zealand: An analysis and monitoring report. Wellington: Ministry of Health; 1994.

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One thought on “How might NZ expand community water fluoridation?

  1. With regard to the idea of using fluoridated salt, I notice that New Zealanders still have higher rates of iodine deficiency than WHO standards despite the addition of iodine to salt. Either there is not enough iodine in salt, or people do not use enough iodised salt.

    Perhaps it is worth revisiting the iodine question before adding to salt a mineral which is already added to water and toothpaste. A case could also be made for adding selenium to salt in New Zealand, as is done in regions of China, although the Finnish policy of adding it to crop fertilizers would probably ensure better distribution.

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